{"version":"1.0","provider_name":"LEO Italy | Livestock Environment Opendata","provider_url":"https:\/\/www.leo-italy.eu\/en\/","author_name":"Caterina Melilli","author_url":"https:\/\/www.leo-italy.eu\/en\/author\/melilli-c\/","title":"Streptococcosi nel suino - LEO Italy | Livestock Environment Opendata","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"R752OgWh7g\"><a href=\"https:\/\/www.leo-italy.eu\/en\/parametri\/streptococcosi-nel-suino\/\">Streptococcosi nel suino<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.leo-italy.eu\/en\/parametri\/streptococcosi-nel-suino\/embed\/#?secret=R752OgWh7g\" width=\"600\" height=\"338\" title=\"&#8220;Streptococcosi nel suino&#8221; &#8212; LEO Italy | Livestock Environment Opendata\" data-secret=\"R752OgWh7g\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(c,d){\"use strict\";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(\/[^a-zA-Z0-9]\/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),l=0;l<n.length;l++)n[l].style.display=\"none\";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if(\"link\"===t.message)if(s=d.createElement(\"a\"),a=d.createElement(\"a\"),s.href=r.getAttribute(\"src\"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.leo-italy.eu\/wp-content\/uploads\/2023\/06\/13_HEALTHdata_Streptococcosi-nel-suino.jpg","thumbnail_width":1920,"thumbnail_height":1275,"description":"Descrizione del parametro:&nbsp;Streptococcus suis \u00e8 un microrganismo estremamente diffuso in tutti gli areali in cui si pratichi l\u2019allevamento del suino. \u00c8 considerato un commensale delle vie aree superiori, delle tonsille, del tratto enterico e genitale di animali sani che possono fungere da carrier e trasmettere l\u2019infezione ai soggetti sensibili, che evolve con la comparsa di [&hellip;]"}